Sun Goddess Matcha

Pique exists to unlock nature’s potential through exceptional sourcing, craftsmanship, and science. Formulas are developed in close partnership with multi-generational farmers, tea masters, traditional medicine doctors, and ingredient scientists. Pique sources ingredients from carefully selected terroirs where ecology, elevation, soil composition, humidity, and sun exposure exist in refined balance, producing naturally concentrated phytonutrients.

Formulations are guided by Eastern Medicinal Architecture (EMA)™, drawing on the collective wisdom of Traditional Chinese Medicine and Ayurveda to harmonise the body’s internal systems with external environmental influences. Using Cold Extraction Technology (CET)™ and Full-Spectrum Isolate Synthesis (F-SIS)™, Pique preserves and delivers full-spectrum bioactives alongside whole-food sources, prioritising integrity, absorption, and precision at every stage.

Founded by Simon Cheng, whose early life was shaped by Eastern tea culture and functional plants, Pique was born from a personal return to practices that nourish the body and restore balance. By combining ancestral wisdom with modern extraction and formulation, Pique creates clean, thoughtfully designed solutions for everyday wellbeing.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.

Ceremonial grade matcha from Japan.

For a cold drink. Add to 12oz cold water and shake/stir. For a hot drink. First add matcha to empty cup. Then add 12oz warm water and stir. Ideal water temperature is 140°F-150°F. Avoid boiling water.